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Efficient Automated Canning Machinery with 100g-3kg Container Size for High-Speed Food Canning Equipment

Efficient Canning Machinery

Automated Food Canning Equipment

100g-3kg Container Size Canned Food Production Line

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Efficient Automated Canning Machinery with 100g-3kg Container Size for High-Speed Food Canning Equipment

Detalhes do produto

Modelo não.:

Spc

Material de embalagem:

Lata de garrafa de vidro

Tipo acionado:

Mecânico

Capacidade:

500-10000kg/dia personalizado

Poder:

380V 50Hz personalizado

Contêiner aplicável:

Jarra de garrafa de vidro ou lata ou bolsa

Tamanho do contêiner:

100g-3kg personalizado

Capacidade de produção:

500 conjuntos/ano

Velocidade de saída:

80-400 latas/minuto

Função:

Embalagem de transporte, armazenamento e embalagem

Tecnologia de embalagem:

Embalagem à prova de ferrugem

Macia e dureza:

Embalagem Rígida

Função de circulação:

Embalagem externa

Frequência de uso:

Várias embalagens

Modo de operação:

Embalagem de produtos de exportação

Destacar:

Efficient Canning Machinery

Automated Food Canning Equipment

100g-3kg Container Size Canned Food Production Line

Termos do pagamento & do transporte

Quantidade de ordem mínima

Preço

60000

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Contacte-nos

+86 13030636622

marketing@pyspc.com

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Descrição do produto

Efficient & Automated Canning Machinery Food Canning Equipment

A modern canned food production line integrates advanced canning machinery to streamline processing, ensuring hygiene, efficiency, and extended shelf life. This automated system includes can washing, filling, sealing, sterilization (retort), and packaging, designed for vegetables, fruits, meats, and seafood.

Key Components

Can Cleaning & Drying: Prepares cans for contamination-free filling
Automatic Filling: Precise liquid/solid filling with weight control
Seaming/Sealing: Hermetic sealing to preserve freshness
Retort Sterilization: High-temperature sterilization for safety compliance
Labeling & Packaging: Automated packing for retail readiness

Key Benefits

High-Speed Output (up to 1,000+ cans/minute)
Food-Grade Materials (stainless steel, corrosion-resistant)
Customizable for various can sizes and food types
Energy-Efficient with reduced waste
Compliant with FDA, ISO, and BRC standards
Durable industrial construction for minimal downtime

Ideal for manufacturers aiming to scale production while meeting international food safety standards. Our industrial food preservation technology ensures consistent quality and operational efficiency. Contact us for a tailored canning equipment solution!

Canned foods offer year-round availability and convenience while preserving nutritional value. The canning process relies on precise heat treatment to destroy microorganisms while maintaining food quality. Proper thermal processing, determined by product composition, ensures both safety and optimal sensory properties throughout extended shelf life.

Production Process Overview

Fresh produce is harvested at peak quality and transported to processing facilities
Thorough washing and preparation (peeling, trimming, slicing) before canning
Automated filling with appropriate liquids (brine, water, oil, syrup, or juice)
Hermetic sealing with rigorous airtightness testing
Precise thermal processing to eliminate microorganisms while preserving nutrients
Cooling, labeling, and distribution to retail channels

Production Line Range	Complete plant planning and production line layout design; full packaging production line solutions; back-end packaging line integration
Production Line Type	Food canning and packaging systems for luncheon meats, pork, beef, lamb, seafood, vegetables, and fruits
Production Line Equipment	Includes filling/capping machines, depalletizers, sterilization/cleaning systems, conveying systems, electrical controls, water blowers, turnover machines, retorts, shrink wrap machines, carton wrappers, palletizers, and packing machines
Auxiliary Equipment	Quality control systems including inspection devices, inkjet printers, and weighing machines
Production Line Output	80 cans per hour to 400 cans per minute capacity